# Hausgemachte Curry Sauce · 自制咖喱 · House-made Curry Sauce

with coconut milk and milk (mildly spicy), with seasonal vegetables

- Category: Aus dem Wok · 荔枝自选锅 · From the Wok
- Ingredients: Fish, Squid, Prawns, Chicken, Beef
- Allergens checked by the restaurant

## Variants

  - **82A** — Rotbarschfilet — 20.80 € — spicy — [G,D]
  - **82B** — Tintenfisch — 20.80 € — spicy — [G,R]
  - **82C** — Großgarnelen — 22.80 € — spicy — [G,B]
  - **82D** — Hähnchen — 16.80 € — spicy — [G]
  - **82E** — Rindfleisch — 18.80 € — spicy — [G]

## Allergens and additives

- B: Crustaceans
- D: Fish
- G: Milk / Lactose
- R: Molluscs

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